Budleigh Salterton Croquet Club

Westfield Close, BUDLEIGH SALTERTON, Devon, EX9 6ST

Completed application 021466 which is a New Application for Premises Licence from 09/06/2008 to indefinite

Applicant(s)

Designated Premises Supervisor

Permitted Activities

• a performance of a play
• an exhibition of a film
• a performance of live music
• any playing of recorded music
• provision of late night refreshment
• the sale by retail of alcohol

Additional Conditions

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  ANNEXE 1 - MANDATORY CONDITIONS

   

  1.              a)              There shall be no sale or supply of alcohol when there is no designated premises supervisor in respect of this premises licence or at a time when the said premises supervisor does not hold a personal licence or when his/her licence is suspended.

                b)              Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

  Source: Section 19 Licensing Act 2003

  2.              a)              Admission of children (under the age of 18) to any exhibition of films must be restricted in accordance with the film classification applied by the body designated as the authority under Section 4 of the Video Recordings Act 1984.

  b)              Where the film classification is not specified or where the Licensing Authority notifies the licence holder that Section 20(3) (b) applies to the film in question, admission of children must be restricted in accordance with any recommendations made by the Licensing Authority.

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  ANNEXE 2 - CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE

   

  1.              The Budleigh Salterton Croquet Club must continue to be run as a members type club and maintain rules.

  2.              Irresponsible drinks promotions must not be permitted, and the Standards for the Management of Responsible Drinks promotions including Happy Hours produced by the British Beer and Pub Association will be complied with.

  3.              All staff must be trained in all aspects of Health and Safety and updated on a regular basis.

  4.              The licence holder must ensure that all staff receives appropriate training regarding emergency and general safety precautions and procedures.

  5.              The licence holder must ensure that a designated member or members of the club are present to supervise the running of the premises and the sale/supply of alcohol.

  6.              The licence holder must ensure that all staff are aware of the social and legal obligations and their responsibilities regarding the sale of alcohol.

  7.              Children must only be allowed on the premises if accompanied by an adult over the age of 18 years.

  8              The licensable activities authorised by this licence will be confined to the area(s) hatched in PINK on the plan deposited with and approved by the Licensing Authority.